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| Calamari Steak Calamari steak sliced & fried, served with Caesar dressing and tomato sauce. |
Crab Cake Savory stuffing with crab meat breaded & fried, on a plate of roasted tomato butter sauce. |
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| Skillet Mussels Mussels in a red or white wine sauce. |
Italian Quesadilla Italian sausage, green, red & yellow bell peppers and onions sautéed in our marinara sauce, placed between 2 crispy flour tortillas with melted mozzarella cheese, served with garlic/spice olive oil for dipping. |
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| Skillet Mushrooms Mushrooms sautéed in white wine. |
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| Gorgonzola Bread House bread with gorgonzola cheese & tomatoes |
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SOUPS & SALADS salads topped with parmesan |
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| Bowl of Soup ask for soup of the day |
House Salad with chicken Mixed greens with cucumbers, tomatoes, green apples and our vinaigrette dressing. |
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| Original Caesar Salad Romaine lettuce tossed with Caesar dressing, topped with anchovy, on request |
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| Grilled Chicken Caesar | Tomato Mozzarella Sliced tomatoes, fresh mozzarella cheese on a bed of Worcestershire sauce, topped with balsamic vinegar, basil, ground pepper, season salt & virgin olive oil. |
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| Sauteed Shrimp Caesar | ||||
| Crab Cake Caesar | ||||
| Smoked Salmon Caesar | “Auntie Pasto's” Warm Goat Cheese Salad Goat cheese patty encrusted with ground walnuts, over mixed greens with balsamic honey dijon |
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| Spinach Salad | ||||
ENTREES |
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| Eggplant Parmesan Sliced eggplant, egg washed and sautéed with jack cheese, parmesan, white wine & tomato sauce, served with a choice of pasta or vegetables & polenta. |
Gorgonzola Chicken Chicken breast, sautéed in a pesto sauce with sundried tomatoes, gorgonzola & pine nuts over mixed vegetables. |
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| Chicken Parmesan Chicken breast, egg washed and sautéed with jack cheese, parmesan, white wine & tomato sauce, served with a choice of pasta or vegetables & polenta. |
Grilled Tilapia HEART HEALTHY! Tilapia fillet, herb-rubbed & grilled, served with whole wheat pasta (with marinara sauce) and steamed vegetables. |
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| Chicken Marsala Chicken breast, in Marsala wine sauce with mushrooms, onions and a touch of tomato sauce, served with choice of pasta or vegetable and polenta. |
Snapper Meuniere Snapper filet sautéed in browned lemon butter sauce with parsley, served with pasta & vegetables. |
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| Chicken or Calamari Piccata Chicken breast or Calamari steak, egg washed & sauteed with lemons, capers, onions, butter & white wine, served with pasta or vegetables and polenta. |
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PIZZA |
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| Fresh Tomato Basil with Mozzarella |
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| Roasted Garlic Chicken | ||||
| Pepperoni/Ground Beef/Bell peppers | ||||
| Spinach/Artichoke/Feta/Mushrooms | ||||
| Four Cheese | ||||
| Side Two of Dinner Menu | Return to Top | ||||
PASTA add a shrimp & crawfish topping to any dish for $5.95 |
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| Chicken Minelli Chicken breast pieces in a garlic cream sauce with fresh parmesan, served over pasta. |
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| Clams Tuscano Chopped clams, spicy tomato cream sauce over pasta. |
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| Chicken Milano Pieces of chicken, sundried tomatoes & broccoli sauteed in olive oil with garlic & parmesan, served over pasta. |
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| Meat Sauce Pasta served with our traditional meat sauce. |
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| Meatball & Pasta Marinara sauce and pasta served with two large meatballs. |
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| Basil, Garlic & Tomatoes Pasta served with crushed tomato, fresh basil & garlic, just a splash of olive oil. with chicken 9.99 with shrimp 10.99 |
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| Sausage and Peppers Italian sausage with sautéed onions, green, red & yellow peppers with tomato sauce. |
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| Seafood Pasta Mussels in the shell, calamari, blackened fish, shrimp, chopped clams, tomatoes & olives sautéed in white wine and tomato sauce. |
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| Spinach & Cream Light cream sauce with chopped spinach, a hint of nutmeg & garlic. |
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| Mixed Vegetables-Pasta Primavera (Fresh vegetables which may include, zucchini, carrots, mushrooms, tomatoes, broccoli, leeks, green beans) sautéed in tomato sauce served over spaghetti. |
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| Creamy Pesto Cream sauce with pesto (fresh basil, walnuts, parmesan). |
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| Carbonara Bacon, mushrooms & olives sauteed in white wine & chicken broth, in an rich egg cream sauce. |
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| Steak & Peppers Beef tenderloin pieces sauteed with mushrooms, onions & bell pepper, deglazed with red wine and a touch of tomato sauce, served on pasta. |
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| Crawfish Ravioli A bowl of cheese-filled ravioli topped with our tomato cream sauce and crawfish tails, |
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| Fresh Black Pepper Fettuccini with shrimp Fresh black pepper fettuccini in a cream sauce with sautéed shrimp, portobello mushrooms, smoked bacon. |
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| Fresh Spicy Angel Hair & Shrimp Sautéed shrimp with diced peppers, onions, cilantro over angel hair pasta with a spicy vegetable & seafood broth, |
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| Fettuccini with Cilantro, Jalapenos and Crawfish Fettuccini pasta in a cream sauce with crawfish, jalapeno & cilantro. |
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| Black Bean Pasta Southwestern-style pasta with cilantro, onions, tn-colored peppers & black beans in a cream sauce with goat cheese, topped with chicken and served over fettuccini, |
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| Smoked Salmon with Dill Sliced smoked salmon tossed with our garlic cream sauce & dill, served over fettuccini. |
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| Traditional Lasagna Layers of Italian sausage, ground beef, mozzarella, fresh basil & tomato sauce between lasagna noodles. |
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| Linguine with White Clam Sauce Chopped clams tossed with linguine in a traditional white clam sauce (clam Juice, white wine, lemon & spices, topped with a layer of breadcrumbs). |
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| Scallops & Angel Hair Large sea scallops served with angel hair pasta, tossed in our zesty tomato butter sauce, topped with a dollop of our tomatillo sauce. |
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Auntie Pasto's
5101 Bellaire Blvd
Bellaire, TX 77401
713-669-8658